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Description
India's aromas capture the essence of its coffee's origins. With woody notes and a noble blend of clove, nutmeg, and pepper, it reflects the spices growing amidst the coffee trees of southern India. According to legend, Baba Budan smuggled seven beans into India in 1670, planting the first coffee outside Africa. India pays tribute to the rich history of the fine Arabicas and Robustas he cultivated.
This coffee is bold and spicy, delivering an aromatic intensity that makes a lasting impression. The beans are hand-harvested and meticulously selected, primarily sourced from Karnataka in southern India. We lightly roast the Arabicas to preserve their subtle aromas, while the Robusta undergoes a short, dark roast, highlighting punchy cocoa and spice notes. Origin India delivers exotic spices and rich roastiness, especially when paired with milk. This Nespresso Professional capsule balances the gentle roast of Arabicas with the robust roast of the Robustas to create a coffee blend that’s both powerful and flavorful.
Aromatic Profile: Spice, Woody, Cocoa, and Roasty
Tasting Notes: Spicy
Origin: India
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